Commercial Refrigerator & Freezer Maintenance Tips

Your commercial refrigerator or freezer will require round-the-clock maintenance to function properly. Emergency repairs are expensive and if you have a perishable item, you could suffer serious business losses.

You can avoid frequent malfunctions with constant and proper care. A proactive refrigerator cleaning and commercial maintenance ensure the long-term operation of your device. You can also browse Pentium Ltd to get the best commercial refrigeration maintenance services.

Here are a few checklists to maintain your commercial refrigerator function properly:

Constantly Keep Your Refrigerator Or Freezer Clean

In commercial restaurant refrigerators, large quantities of food almost always cause spills and messes. It should take no more than a few hours while you clean the surface of your equipment. First, use a soft brush or towel to gently scrub the racks, drains, pipes, and surfaces of your commercial cooler with a cleaning solution or vinegar, if necessary. 

Next, remove the drawer from the shelf, soak it in water for a few minutes, then rinse. If you do this regularly, you can schedule your refrigerator cleaning conveniently.

Routinely Inspect your Blades And Evaporator Fan Coils

Have your commercial refrigerator ventilation system cleaned every three months and have it checked for damage. Replace older parts if necessary. 

Neglected commercial refrigerants can contaminate stored food with mold and bacteria, which can have an adverse effect on the final result. Worse, you could be breaking some health codes.

To prevent this from happening, you should monitor your system for mold and dirt. An unpleasant odor is a sign that mold is building up, so act immediately if detected.